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Cooktop

Cooktop

M Sense – water not boiling properly

Water not boiling properly in M Sense pot

The installation altitude has not been set correctly.

The installation altitude affects the boiling point. Setting the installation altitude speeds up the automatic calibration process.

Visible signs that water is boiling:

  • Visible steam from 140–175°F (60–80°C).

  • Bubbles form at temperatures of 175–200°F (80–95°C).

Set the altitude (P40) as follows:

Calling up settings

There must not be any cookware on the cooktop.

Turn off the cooktop.

Touch  On/Off for approx. 6 seconds. The seconds can be seen counting down in the cooktop display.

The cooktop display shows .

The cooking zone/cookware displays show:

  • and a number indicate the selected quick parameter

  • depending on the model:

    and a number indicate the selected code of the selected quick parameter

Other sensor controls light up.

The  NFC icon display lights up brightly.

Touch  Stop&Go.

The cooktop display shows .

The cooking zone/cookware displays show:

  • and a number indicate the selected parameter.

Setting parameters

Touch  Plus or the slider on the top right next to the cooktop display repeatedly until the corresponding cooking zone/cookware display shows P40.

Touch  OK.

The slider,  OK, and  Plus on the bottom right next to the cooktop display light up.

The cooking zone/cookware display on the bottom right next to the cooktop display shows the currently set code number.

Setting the code

Touch  Plus on the bottom right next to the cooktop display repeatedly until the required code number is displayed in the corresponding cooking zone/cookware display.

  • C00: 0–300 m

  • C01: 301–600 m

  • C02: 601–900 m

  • C03: 901–1,200 m

  • C04: 1,201–1,500 m

  • C05: 1,501–1,800 m

  • C06: >1,800 m

  • C07: 0–1,800 m

Touch  OK.

The setting is saved. You can now exit the settings or adjust further settings.

Touch  On/Off.

The cookware is not calibrated.

Calibration is necessary for all cookware because the temperature sensors in the cookware have different tolerances. The tolerances are compensated for through calibration.

To calibrate the cookware, use the Booster function to bring water to the boil three times with the lid on the cookware.

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