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Miele Gourmet baking and pizza stone for achieving the same results as if baked in a stone oven.
- For baking pizza, tarte flambée, focaccia, bread, and bread rolls
- Made from special ceramic – for particularly crisp, even results
- Large pores absorb moisture from the dough effectively
- Retains heat for up to 25 min. on the table as a hot plate
- Especially easy cleaning thanks to high-quality glaze
- Contains: Gourmet baking stone and wooden peel
Subject to technical changes; no liability accepted for the accuracy of the information given.
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