Sometimes, there’s nothing more satisfying than a perfectly cooked grilled cheese sandwich. Afrim believes that focusing on quality ingredients—great butter, bread, and cheese—elevates this simple classic.
1 loaf of amazing multigrain sourdough bread, sliced ½ inch thick2 slices of 3-year aged white cheddar (at room temperature)2 slices of medium-aged Dutch gouda (at room temperature)Top-quality grass-fed PEI full-fat salted butter (at room temperature)Caramelized onion jam for dipping
Photo by: Carey and Maya Dalcourt