For all types of cookware

Miele cooktops offer cooking and extended zones in various shapes and sizes. So you can place pans and oven dishes of every shape and size where you need them. One special feature is that the cooking zones recognize the pan size and automatically control the energy supply. Bridging functions turn cooking zones into extended zones and take optimum advantage of the available space on the cooktop through innovative technology.
Cooking zone and extended zone
When using the dual-circuit vario zone or the extended zone you can adjust the cooking zone to the size of the pan. With induction the adjustment is automatic.
PowerFlex zones are particularly versatile and flexible. Whether individual cookware, particularly large pasta pans or oven dishes: they can all be used without a problem.
Features depend on model